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8Ingredients
35Minutes
280Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. pasta (– spaghetti, whole-wheat, dry)
- 1 Tbsp. olive oil
- 4 slices turkey bacon
- 5 cloves garlic
- 1 cup green peas (frozen)
- 4 large egg
- 1/2 cup Parmesan cheese (grated)
- 2 Tbsp. water
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium310mg13% |
| Potassium230mg7% |
| Protein15g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Al 6 years ago
Great recipe! I used frozen spinach instead of peas and it turned out great. We also added southwest style turkey meatballs which went perfectly with this recipe!