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20Ingredients
25Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. dried parsley
- 1 tsp. black pepper
- 1 red onion (thinly sliced)
- 2 lb. flank steak (thinly sliced)
- 3 cloves minced garlic
- 1 tsp. olive oil
- 1 cup low sodium beef broth (or water)
- 1 Tbsp. lemon juice
- 1 tsp. apple cider vinegar (optional)
- 3 whole wheat (pitas or Naan bread, or Flat Out pitas)
- 1 cup plain greek yogurt
- 1/2 cup cucumber (peeled, seeded, and chopped finely)
- 1 clove minced garlic
- 1 tsp. pepper
- 2 Tbsp. fresh dill
- carrots (shredded)
- onions (chopped)
- cucumber (chopped)
- lettuce (shredded)
- feta (or goat cheese ,optional, use container to measure)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol95mg32% |
Sodium400mg17% |
Potassium1180mg34% |
Protein55g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A110% |
Vitamin C20% |
Calcium20% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Jennifer McDonald 2 years ago
I wasn't a fan of these. In the end, they just tasted like cooked, plain beef. There was no true Greek flavor, or any flavor at all, for that matter.