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Healthy Gingersnaps // Gluten & Dairy Free
NUTRITION IN THE KITCH10Ingredients
38Minutes
80Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/4 cups gluten free all purpose flour (I use Bob's Red Mill brand*)
- 1/2 cup coconut palm sugar (+ 1 tablespoon for rolling)
- 3/4 tsp. baking soda
- 1/4 tsp. salt
- 1/2 Tbsp. ground ginger
- 1 egg
- 2 Tbsp. unsulphured molasses
- 1 Tbsp. pure maple syrup
- 1/4 cup coconut oil (melted, or vegan butter)
- 1/4 tsp. pure vanilla extract
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium135mg6% |
| Potassium70mg2% |
| Protein<1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber0g0% |
| Sugars9g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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