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Adriana Asdourian: "This was so perfect for me last year when I was g…" Read More
8Ingredients
85Minutes
140Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 large eggs
- 2 cups pumpkin puree (pure)
- 1/2 cup raw honey
- 1 cup milk (I used almond, but you can use whatever you like)
- 1 Tbsp. vanilla extract
- 1 tsp. cinnamon
- 1/2 tsp. ground ginger
- 1/2 tsp. ground cloves
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium200mg8% |
| Potassium240mg7% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A190% |
| Vitamin C6% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Adriana Asdourian 5 years ago
This was so perfect for me last year when I was going grain free over the holidays. It saved me from a lot of FOMO, and I didn't have to feel guilty about eating it. I've made it multiple times and plan to make it again. One note is that my hubby and I prefer to add the spices in more quantity than the recipe calls for, but that's just personal preference.
Lauri Bridges 5 years ago
This is AMAZING! Could not stop eating it and I didn’t have to feel guilty about it.
Update: Still making this fantastic recipe. This is at least the 3rd time I’ve made it. I’ve gotten to where I make two cans of pumpkin purée’s worth with 4 eggs and an extra half of all the other ingredients. SO YUMMY!
Peters 5 years ago
I substituted a few scoops of pure stevia extract for the honey and it was delicious! The only difference between this and normal pumpkin pie was that it didn't have a crust. :)
Christine Lindauer 6 years ago
I cut the honey to 1/3 cup and still it was plenty sweet. Next time I'll try 1/4 cup.