Healthy Chocolate Frosting (Low-Calorie, Vegan, Gluten-Free, Sugar-Free, Low-Carb, Low-Fat!) Recipe | Yummly
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Healthy Chocolate Frosting (Low-Calorie, Vegan, Gluten-Free, Sugar-Free, Low-Carb, Low-Fat!)

VEGANNIE(1)
Ros T: "Great taste, nice smooth texture, and healthy ing…" Read More
9Ingredients
30Minutes
25Calories
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Ingredients

US|METRIC
16 SERVINGS
  • 2 1/2 cups water
  • 1/3 cup cocoa
  • 2 tablespoons cornstarch (+ 4 Tbsp water)
  • 3/4 cup Swerve Sweetener (confectioner's, or other confectioner's sugar of choice)
  • 1 teaspoon liquid stevia
  • 1 teaspoon vanilla extract
  • 1 teaspoon butter (natural, flavor)
  • 3 dashes salt
  • 160 grams extra firm tofu
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    NutritionView More

    25Calories
    Sodium3% DV60mg
    Fat2% DV1.5g
    Protein4% DV2g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories25Calories from Fat10
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium60mg3%
    Potassium50mg1%
    Protein2g4%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A0%
    Vitamin C
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Ros T 3 months ago
    Great taste, nice smooth texture, and healthy ingredients. But mine didn't get thick enough to spread. I followed the recipe, but maybe I didn't measure accurately enough. I cooked it a bit longer both times but, even after it cooled, it's just a thick chocolate sauce. Delish though. Next time I make low carb bean brownies I'll try this recipe again.

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