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9Ingredients
40Minutes
210Calories
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Ingredients
US|METRIC
10 SERVINGS
- 19 oz. chickpeas (*, rinsed and drained)
- 1/2 cup almond butter (unsweetened)
- 1 large egg
- 1 egg yolk
- 1/2 cup coconut sugar
- 2 tsp. vanilla extract
- 1/2 tsp. baking soda
- 1/3 cup chocolate chips (dairy-free, I used Enjoy Life)
- 2 Tbsp. rainbow sprinkles (optional)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium240mg10% |
| Potassium230mg7% |
| Protein6g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ashley 5 years ago
Absolutely delicious and amazing! It tastes exactly as the recipe states. We all love it and the best part is my husband and kids have no idea what it is made with. This is a keeper recipe I will make more.