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Healthy Chocolate Cake and Whipped Coconut Icing | Dairy-Free, Soy-Free, Low Sugar, Wholegrain
EYE CANDY POPPER15Ingredients
35Minutes
590Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup rye flour
- 1 cup spelt flour
- 1 tsp. baking powder (aluminum-free)
- 1/4 tsp. sea salt
- 1/2 cup cocoa powder (Dutch-processed)
- 3/4 cup rice milk (or nut milk)
- 1 Tbsp. pure vanilla extract
- 1/3 cup extra virgin olive oil
- 1/4 cup unbleached sugar (organic)
- 1/4 cup sugar (organic whole, Sucanat)
- 4 free range eggs (organic, lightly beaten)
- 1 cup strawberry jam (organic, low sugar)
- 796 mL full fat coconut milk (2 x 398 ml cans, put in fridge for a few hours to solidify the cream on top)
- 2 Tbsp. maple syrup
- 1/2 tsp. pure vanilla extract
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium210mg9% |
| Potassium480mg14% |
| Protein8g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber6g24% |
| Sugars40g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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