Healthy Chocolate Banana Brownies Recipe | Yummly

Healthy Chocolate Banana Brownies

Girly: "Amazing my brothers and sisters loved it pretty e…" Read More
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These gluten-free fudgy banana brownies are a healthy way to satisfy chocolate cravings.


  • nonstick cooking spray
  • 2 bananas (very ripe , mashed)
  • 1/2 cup unsweetened applesauce
  • 1/4 cup honey
  • 1 packet stevia (optional)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup oat flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup chocolate chips (optional)
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    NutritionView More

    Sodium6% DV135mg
    Fat5% DV3g
    Protein6% DV3g
    Carbs8% DV23g
    Fiber12% DV3g
    Calories120Calories from Fat25
    Total Fat3g5%
    Saturated Fat1.5g8%
    Trans Fat
    Calories from Fat25
    Total Carbohydrate23g8%
    Dietary Fiber3g12%
    Vitamin A2%
    Vitamin C4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Girly 3 days ago
    Amazing my brothers and sisters loved it pretty easy for me and I am only 11
    Mandy Hawkins 5 days ago
    I love these! Is it 120 calories per serving or in total!
    Megan R a month ago
    Not too crazy about these brownies. Came out more spongy than I would have liked and something was off with the taste.
    L 2 months ago
    My first attempt at brownies. Too dry as cooked too long as said to make sure toothpick was dry when inserted in the center. Put mascarpone on top to offset this.
    Jen 3 months ago
    The taste is great (I used Monk Fruit and some sugar in place of the Stevia). But I'm not a fan of how flat they are. They are extremely chewy and not fluffy whatsoever. Thankfully, the taste is FANTASTIC so once you get past the consistency, they are perfect!
    g 3 months ago
    I added some powdered sugar on top because I wanted them sweeter, but overall a great recipe!
    Iris 4 months ago
    At 124 calories with chocolate chips, these are amazing! I included 1 scoop of stevia also. Very satisfying.
    Carliana Collins 5 months ago
    Delicious and moist. I substituted the apple sauce with light sour cream because I didn’t have apple sauce.
    Teresa Hopkins 6 months ago
    I'd call this a chocolate sponge cake, not a brownie. Works well with mashed up apples in place of bananas, as long as you add more sweetness.
    Adjoa Hallow 7 months ago
    Yummy and no guilt! I added a bit more chocolate and it was a perfect 👌
    Joselin Morocho 7 months ago
    Awesome delicious and easy steps in making this
    Caitlin 9 months ago
    Not really brownie texture but still taste good.