Healthy Chickpea Salad with Roasted Cumin and Lime

MOTHER NATURE NETWORK
10Ingredients
25Minutes
240Calories

Ingredients

US|METRIC
  • 3/4 teaspoon cumin
  • 2 tablespoons fresh lime juice
  • 1/2 teaspoon fine sea salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons virgin olive oil (extra-)
  • 1/2 red onion (small, chopped)
  • 1 celery rib (sliced)
  • 1 cup canned tomatoes (or diced fresh)
  • 1 can chickpeas (rinsed and drained)
  • 1/4 cup crumbled feta (omit for a vegan version of this salad)
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    NutritionView More

    240Calories
    Sodium34% DV810mg
    Fat15% DV10g
    Protein16% DV8g
    Carbs11% DV32g
    Fiber24% DV6g
    Calories240Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium810mg34%
    Potassium420mg12%
    Protein8g16%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber6g24%
    Sugars1g2%
    Vitamin A10%
    Vitamin C20%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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