Healthy Carrot Cake Muffins Recipe | Yummly

Healthy Carrot Cake Muffins

CHEF SAVVY
15Ingredients
35Minutes
220Calories
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Ingredients

US|METRIC
  • 2 cups white whole wheat flour (or all purpose flour)
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ground ginger
  • 3/4 cup coconut oil (melted)
  • 1 cup light brown sugar
  • 1/2 cup apple sauce (unsweetened)
  • 1/4 cup plain greek yogurt
  • 3 large eggs (room temperature)
  • 2 teaspoons vanilla extract
  • 2 cups carrots (shredded)
  • 1/4 cup old fashioned oats
  • 1/2 cup chopped walnuts
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    NutritionView More

    220Calories
    Sodium10% DV240mg
    Fat18% DV12g
    Protein8% DV4g
    Carbs9% DV26g
    Fiber12% DV3g
    Calories220Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol35mg12%
    Sodium240mg10%
    Potassium150mg4%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber3g12%
    Sugars14g28%
    Vitamin A45%
    Vitamin C2%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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