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Healthy California Shrimp Taco Bowls
CHAPIS KITCHEN23Ingredients
50Minutes
600Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 cups dried quinoa (or your favorite grain!)
- 5 cups arugula (or your favorite greens!)
- 1 cup small tomatoes (cut in half)
- 1 purple onion (medium, finely chopped)
- 2 avocados (1-, sliced)
- 1 cup cacique (or feta cheese, crumbled)
- 1 mango (cubed)
- 2 limes (quartered)
- 1 1/2 lb. shrimp (raw, thawed)
- 3 Tbsp. avocado oil (divided)
- 1 tsp. smoked paprika
- 1 tsp. cumin
- 1 tsp. minced garlic
- 1/2 tsp. coriander
- 1/2 tsp. chili powder
- 1/2 tsp. sea salt
- 3 cups cabbage (thinly sliced)
- 1/2 cup plain whole milk yogurt
- 2 Tbsp. mayo (avocado oil)
- 1/4 cup cilantro (minced)
- 1 Tbsp. lime juice
- 1/2 tsp. ancho chile powder (ground)
- 1 pinch salt
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium750mg31% |
| Potassium1120mg32% |
| Protein39g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber11g44% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium40% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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