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Ingredients
US|METRIC
1 SERVINGS
- 1 banana (small-medium overripe, mashed)
- 1 scoop vanilla protein powder (choice, I tried a paleo blend, a vegan blend and a casein blend*)
- 2 Tbsp. sweetener (granulated, choice**)
- 1 Tbsp. oat flour (sub for coconut flour for paleo option)
- 1 Tbsp. gluten free cake flour (omit for paleo version)
- 1 pinch sea salt
- 2 Tbsp. nut butter (choice, I used almond butter)
- 1 Tbsp. pure maple syrup (can sub for another sticky sweetener)
- 1 tsp. pure vanilla extract
- dairy-free milk
- sprinkles (optional)
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