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Healthy Brown Rice Bowl with Shrimp & Avocado
YUMMY HEALTHY EASY14Ingredients
25Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup lite soy sauce
- 1 Tbsp. sesame oil
- 1 Tbsp. white wine vinegar
- 1 tsp. Truvia (or 2 tsp. sugar)
- 1/4 tsp. salt
- 1 lb. uncooked large shrimp (peeled and deveined)
- 1 Tbsp. olive oil
- 2 green onions (sliced or diced)
- 1 avocado (peeled pitted and diced)
- 1/2 lemon
- salt
- pepper
- cilantro (unchecked▢, for serving)
- cooked brown rice (unchecked▢ hot, for serving)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1720mg72% |
| Potassium610mg17% |
| Protein26g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber6g24% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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