Healthy Breakfast Zucchini and Oat Muffins Recipe | Yummly

Healthy Breakfast Zucchini and Oat Muffins

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18Ingredients
55Minutes
200Calories
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Ingredients

US|METRIC
  • 1/4 cup walnuts
  • 2 medium eggs
  • 1/4 cup white sugar
  • 1/4 cup light brown sugar
  • 1/4 cup oil (sunflower, canola or vegetable)
  • 2 teaspoons vanilla
  • 1 cup whole wheat flour (wholemeal)
  • 1/2 cup all purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1 pinch nutmeg
  • 1/4 cup creme fraiche
  • 2 zucchinis (medium, about 200 grams - finely grated)
  • 1 large carrot (finely grated)
  • 1/2 cup oats
  • 1 tablespoon turbinado sugar
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    NutritionView More

    200Calories
    Sodium6% DV135mg
    Fat14% DV9g
    Protein10% DV5g
    Carbs9% DV27g
    Fiber12% DV3g
    Calories200Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol40mg13%
    Sodium135mg6%
    Potassium220mg6%
    Protein5g10%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A25%
    Vitamin C10%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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