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Healthy Blueberry Oatmeal Breakfast Cookies
AMY'S HEALTHY BAKING11Ingredients
55Minutes
120Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup instant oats (measured like this and gluten-free if necessary)
- 3/4 cup wheat (whole, or gluten-free* flour, measured like this)
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. ground cinnamon
- 1/4 tsp. salt
- 2 Tbsp. coconut oil (or unsalted butter, melted and cooled slightly)
- 1 large egg (room temperature)
- 1 tsp. vanilla extract
- 1/4 cup pure maple syrup (room temperature)
- 1/4 cup nonfat milk (room temperature)
- 1/2 cup fresh blueberries
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium210mg9% |
| Potassium95mg3% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g4% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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