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Healthy Banana Cake with Peanut Butter Frosting [low fat and gluten free!]
DESSERTS WITH BENEFITS19Ingredients
50Minutes
140Calories
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![Healthy Banana Cake with Peanut Butter Frosting [low fat and gluten free!]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
24 SERVINGS
- 136 grams sorghum flour (Sweet White)
- 120 grams brown rice flour
- 96 grams vanilla sugar (Homemade, or dry sweetener of choice)
- 40 grams corn starch (preferably non-GMO)
- 1 Tbsp. baking powder
- 2 1/2 tsp. canela
- 1 tsp. apple pie spice (or more cinnamon)
- 1/4 tsp. salt
- 1 cup unsweetened vanilla almond milk (or milk of choice)
- 1 cup egg whites (fresh)
- 1 Tbsp. vanilla paste (I used homemade!)
- 2 tsp. stevia extract
- 2 tsp. extract (Butter)
- 1 cup mashed banana (ripe)
- 1 Tbsp. white vinegar
- 225 grams plain nonfat Greek yogurt
- 150 grams peanut flour
- 1/2 tsp. stevia extract (or 11-12 packets Truvia)
- 6 Tbsp. unsweetened vanilla almond milk
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium130mg5% |
| Potassium230mg7% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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