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Balsamic One Pan Chicken and Veggies
SWEET PEAS AND SAFFRON13Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil (divided)
- 3 cups baby potatoes (quartered)
- salt
- pepper
- 1 bunch asparagus (trimmed and cut into bite-sized pieces)
- 1/2 zucchini (cut into bite-sized pieces)
- 1 Tbsp. arrowroot starch (corn starch or all purpose flour may be used)
- 1 lb. boneless skinless chicken breast (roughly 2 large chicken breasts; cut into 1 inch cubes)
- 1 cup chicken stock
- 1/4 cup balsamic vinegar
- 1/4 tsp. salt
- 1/2 cup feta cheese (crumbled)
- 1/4 cup pomegranate arils
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol90mg30% |
Sodium780mg33% |
Potassium1240mg35% |
Protein33g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber5g20% |
Sugars9g |
Vitamin A15% |
Vitamin C60% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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