very delicious, I'll use next time, keeper. thanks for sharing

Broccoli works really really well

It was delicious, however I did lightly season my chicken before adding it to the pan, but overall I followed the exact recipe and loved it.

This was really good! I hate cooked carrots, but the sauce was so good I couldn’t even taste the carrots! I didn’t have any garlic cloves. So I used 1/4 teaspoon of garlic powder. Super easy to make too. Will be making this again for sure!

It was great, family loved it. Will make it again.

Everyone loved this in my house. Would add more veggies for my family’s taste but the sauce and oil were delicious.

This was soooo easy and simple. The chicken and sesame oil smelled so fragrant together even before the sauce and it just got better. I will be making again. ☺️

I used prepared ginger because that was what we had on hand and it was too much l would cut back in ginger

Tastes great. Big hit with the family, should have doubled the recipe so we could have had some leftovers.

Very easy and fast to do. Great recipe.

This was really easy and really tasty. I cooked as advised. the only addition i made was to add steamed broccoli (frozen in a bag that can be steamed) after all the ingredients were mixed together. i added the broccoli later because if added before the sauce i know from experience it would have sucked up all the sauce. I will surely make it again.

So yummy! 100% make it again

It was very flavorful. Next time I will double the sauce and add extra chicken with some broccoli and snap peas.

added broccoli and some warm water to increase sauce. it was delicious.

Easy and delicious! A great alternative to take-out.

Husband Loved it. I added cold rice from 2 days ago, warming it with the entire dish. This calmed down the pepper flakes. Imo

It tasted very good! I would make it again. The only thing that I will say is that it shouldn’t be under the “Easy Recipes” category. To julienne the carrots alone, it takes about 15 minutes.

quick and easy yo make. better yet, I made this for my girlfriend and she loved it!

It was great.. my family loved it. I added more soy sauce then recipe called for plus I added broccoli. It was quick to make. Will definitely make again.

Easy to make and tasty. I read the reviews prior to cooking and decided to increase the sauce. I tripled the sauce ingredients including the corn starch but next time will triple the sauce and only double the corn starch. It was a great amount of sauce to meat/vegetable ratio but just a little too thick. It was SO easy to make. We added broccoli to the dish. I used extra ginger and hubby liked the sweet heat.

Super yummly!!!!!!!!!!!

Simple & tasty. But be sure not to use too much ginger, so it does not overpower the other flavours.

Fantastic !! Fast and tasty next time I would double the sauce because I like more fluid

awesome easy to make the family loved it

SOOO good! Big hit with all the kids!

Awesome recipe!! I used broccoli instead of carrots and it was delicious, definitely rivaled Chinese takeout

Was very delicious! Might scale back the honey next time for a less sweet sauce.

Loved how easy this was. And only one pot! I bought the 90 sec. microwave rice for even more convenience! Was told to make it again so it will be added to my rotation!

Pretty good for a one pot meal!

Quick, easy and tasty. The flavours didn't blow my mind but it was yummy and very easy so I'll definitely make it again for an easy dinner. Next time I'll make more sauce though as I served it with rice and it wasn't really saucy enough to coat the rice. Oh also I added baby sweetcorn, celery and snow peas.