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12Ingredients
30Minutes
190Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 cup rolled oats (uncooked)
- 1/4 cup flour (can use wheat flour or sub with almond, coconut or GF blend flour)
- 1/2 tsp. cinnamon
- 1/4 tsp. baking powder
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 2 Tbsp. coconut oil
- 2 eggs
- 1/4 cup maple syrup
- 1/4 cup peanut butter (crunchy or creamy)
- 1/2 tsp. vanilla
- 1/3 cup chocolate chip
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium170mg7% |
| Potassium140mg4% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Andrea 3 months ago
I added a small banana & a teaspoon of flax meal. I used almond flour, almond butter, evoo, a full teaspoon of vanilla & a full teaspoonof cinnamon. Very tasty! Will make again.
Jillian G. a year ago
my kids lived it, one is an extremely picky eater, the other will try anything. very good. not too sweet, might add more peanut butter next time.
Maria Del Gallego 2 years ago
My husband loves this!! The original recipe is a bit dry so I added a 1/4 cup of butter.
Mason Morcom 4 years ago
I didn’t have any coconut oil but turned out great would highly recommend my family loves them
Vought 5 years ago
Very good, not overly sweet - my family loves these for a quick breakfast and dessert!