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Healthier Dark Chocolate Kladdkaka (Gluten Free)
THE CULINARY JUMBLE11Ingredients
25Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 50 grams butter
- 40 grams cocoa
- 2 eggs
- 60 grams cane sugar (raw brown)
- 1 tsp. vanilla sugar
- 75 mL brewed coffee (cooled)
- 100 mL Greek yoghurt
- 50 mL milk
- 40 grams dark chocolate (roughly broken into pieces)
- 120 grams dove (plain, all-purpose gluten free flour – I used, ’s Farm)
- coconut sugar (Ground, for dusting, you could use regular icing sugar)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium150mg6% |
| Potassium400mg11% |
| Protein14g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars28g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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