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Healthier Carrot Sheet Cake
GET INSPIRED EVERYDAY!20Ingredients
50Minutes
330Calories
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Ingredients
US|METRIC
15 SERVINGS
- 2 cups almond flour (fine)
- 1/2 cup tapioca starch
- 1/2 cup cane sugar (see notes)
- 1/4 cup coconut sugar
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. sea salt
- 1 Tbsp. ground cinnamon
- 1/8 tsp. ground cloves
- 1/2 tsp. ground nutmeg
- 3 cups grated carrots (from 1 bunch, 9 ounces)
- 2 eggs
- 1/2 cup avocado oil
- 1 Tbsp. vanilla extract
- 8 oz. cream cheese (softened)
- 1 tsp. vanilla extract
- 2 tsp. lemon juice (freshly squeezed)
- 4 Tbsp. salted butter (softened)
- 1 cup powdered sugar (sifted)
- toasted coconut (Garnish with, if desired, optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium330mg14% |
| Potassium110mg3% |
| Protein5g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars19g |
| Vitamin A80% |
| Vitamin C4% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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