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Theresa Guinan: "While we liked the flavor of this dish, it was no…" Read More
14Ingredients
60Minutes
480Calories
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Ingredients
US|METRIC
7 SERVINGS
- 8 oz. pasta (uncooked, *, I used whole-wheat rotini)
- 1 head broccoli (*, cut into bite-sized florets, about 1 pound of florets)
- 2 Tbsp. butter oil
- 1 white onion (small, thinly sliced)
- 8 oz. mushrooms (baby bella, cremini, thinly sliced)
- 4 cloves garlic (minced)
- 3 Tbsp. flour
- 1 cup chicken stock
- 1 1/2 cups milk
- 1 tsp. Dijon mustard
- 1/2 tsp. fine sea salt
- 1/4 tsp. cracked black pepper (freshly-)
- 2 cups shredded sharp cheddar cheese (divided)
- 2 cups cooked chicken (diced, or shredded)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium520mg22% |
| Potassium760mg22% |
| Protein31g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C130% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Theresa Guinan a year ago
While we liked the flavor of this dish, it was not as much like a casserole, as a soup. I was hoping for more of a “ Mac and cheese” constancy. I will change a few things if I make it again.
Adrienne Littlepage-Cormier 2 years ago
Great; had to improvise on the Dijon mustard and added a bit of white wine for more depth and it was fantastic!
Smith 3 years ago
It turned out really good. Of course I added extra seasoning like smoked paprika, umami bomb, to the sauce. Seasoned the chicken with seasoning all, roasted garlic and herb, garlic and onion powder. Yummy!
Keyonna King 4 years ago
So flavorful! I made it without mushrooms and it was still so tasty! I also used almond milk and less cheese. Definitely recommend this dish and will absolutely make this again!