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Ingredients
US|METRIC
6 SERVINGS
- 2 bone-in chicken breasts (organic, about 2 pounds total)
- 8 cups water
- 1 onion (large, chopped)
- 3 stalks celery (chopped)
- 1 large carrot (chopped)
- 1 whole garlic (head, cut in half cross-wise)
- 1/2 cup fresh ginger (1/4 to, finely chopped, or more!)
- 3 thai chiles (2 to, chopped or 1 teaspoon crushed red chili flakes)
- 2 cups shiitake mushrooms (chopped)
- 1 stalk lemongrass (fresh, chopped)
- cilantro stems
- 1 tsp. whole black peppercorns
- 3 tsp. sea salt (or Herbamare)
- 1 onion (medium, cut into crescent moons)
- 4 stalks celery (3 to, sliced into diagonals)
- 3 carrots (cut into matchsticks)
- 3 cups shiitake mushrooms (2 to, sliced)
- cooked chicken (pulled from the bone and chopped)
- sea salt
- freshly ground black pepper (to taste)
- rice noodles (optional)
- chopped fresh basil (optional)
- napa cabbage (chopped fresh, optional)
- chopped fresh cilantro (optional)
- green chiles (chopped fresh thai, optional)
- lime wedges (optional)
- 1 drop cilantro (optional)
- 1 drop ginger (essential oils added to each bowl, optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1510mg63% |
| Potassium1100mg31% |
| Protein30g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A160% |
| Vitamin C40% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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