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Hazelnut Chocolate Thumbprint Cookies
SMITTEN KITCHEN8Ingredients
80Minutes
70Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 hazelnuts (almost-full cup, 4 ounces, toasted, skinned and cooled)
- 2/3 cup sugar
- 2/3 cup matzo cake meal (or 1 cup plus 1 tablespoon flour)
- 1/4 tsp. salt
- 1/2 cup unsalted butter (melted and cooled slightly)
- 1 large egg (lightly beaten)
- 1 tsp. vanilla extract
- chocolate (I used chocolate baking discs or “wafers”; 2 or 3 chocolate chips would also work)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium40mg2% |
| Potassium10mg0% |
| Protein0g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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