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Hazelnut Chocolate Pots with Hazelnut Toffee Teardrops and Tuiles
BEST RECIPES AUSTRALIA15Ingredients
105Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 125 grams dark chocolate (good quality)
- 300 mL custard (Pauls lactose-free Zymil)
- 400 mL cream (Pauls lactose-free Zymil regular thickened)
- 1 Tbsp. Frangelico
- 1 tsp. gelatine
- 1 Tbsp. hot water
- 2 Tbsp. sugar
- 1 tsp. water
- 4 hazelnuts (roasted)
- 1/4 cup sugar
- 1 egg white (large)
- 40 grams butter (melted)
- 20 grams plain flour (sifted)
- 1 Tbsp. hazelnuts (finely chopped)
- 1 tsp. cocoa (optional)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium190mg8% |
| Potassium510mg15% |
| Protein13g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber3g12% |
| Sugars44g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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