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17Ingredients
95Minutes
120Calories
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Ingredients
US|METRIC
65 SERVINGS
- 4 1/2 cups all purpose flour
- 2 cups granulated sugar
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 Tbsp. grated orange rind (finely)
- 4 Tbsp. orange juice (freshly squeezed)
- 8 Tbsp. unsalted butter (softened)
- 4 large eggs (room temperature)
- 1 tsp. pure vanilla extract
- 1/4 tsp. almond extract (pure)
- 1 1/2 cups hazelnuts (toasted, skins removed and chopped coarsely)
- 1 cup dried cherries (Bing or Rainier, chopped)
- 1 cup chocolate chunks (semi-sweet, chopped)
- chocolate
- hazelnut
- 1 cup semisweet chocolate chunks (melted)
- 1/2 cup toasted hazelnuts (chopped)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol15mg5% |
Sodium40mg2% |
Potassium65mg2% |
Protein2g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber1g4% |
Sugars9g |
Vitamin A2% |
Vitamin C2% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dawn 6 years ago
Delicious. A lot of work for my taste but you can’t argue that it’s yummy. The orange zest is very nice. I prepped to dip them in chocolate and roll in nuts but it was already sweet enough for my taste so I just rolled a small few. I also cooked them longer on the second bake to make them crispy.