Hazelnut Cake with Dried Apricots Recipe | Yummly

Hazelnut Cake with Dried Apricots

UKRAINIAN RECIPES
11Ingredients
105Minutes
1910Calories
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Ingredients

US|METRIC
  • 150 milliliters milk
  • 4 tablespoons cream
  • 1 pinch salt
  • 50 grams yeast
  • 500 grams flour
  • 100 grams sugar
  • 330 grams butter (dairy)
  • 100 grams apricot jam
  • 400 grams dried apricots
  • 50 grams powdered sugar
  • 200 grams hazelnut (ground)
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    NutritionView More

    1910Calories
    Sodium25% DV610mg
    Fat162% DV105g
    Protein61% DV31g
    Carbs76% DV228g
    Fiber76% DV19g
    Calories1910Calories from Fat950
    % DAILY VALUE
    Total Fat105g162%
    Saturated Fat47g235%
    Trans Fat
    Cholesterol195mg65%
    Sodium610mg25%
    Potassium1900mg54%
    Protein31g61%
    Calories from Fat950
    % DAILY VALUE
    Total Carbohydrate228g76%
    Dietary Fiber19g76%
    Sugars105g210%
    Vitamin A120%
    Vitamin C10%
    Calcium25%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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