Hazelnut Butter Cake with Milk Chocolate Ganache Recipe | Yummly

Hazelnut Butter Cake with Milk Chocolate Ganache

SCIENTIFICALLY SWEET
14Ingredients
70Minutes
930Calories
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Ingredients

US|METRIC
  • 1/2 cup raw hazelnuts (plus extra for topping)
  • 3/4 cup granulated sugar
  • 1 cup all purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter (at room temperature)
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 3 large eggs (beaten)
  • 113 grams bittersweet chocolate
  • 56 grams milk chocolate
  • 1/2 cup milk
  • 2 tablespoons butter
  • 1 teaspoon honey
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    NutritionView More

    930Calories
    Sodium20% DV490mg
    Fat89% DV58g
    Protein31% DV16g
    Carbs32% DV96g
    Fiber20% DV5g
    Calories930Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol245mg82%
    Sodium490mg20%
    Potassium480mg14%
    Protein16g31%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate96g32%
    Dietary Fiber5g20%
    Sugars66g132%
    Vitamin A20%
    Vitamin C4%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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