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9Ingredients
3Hours
1320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup whole milk (heated to lukewarm, 110 degrees F)
- 1/2 cup honey (warmed)
- 4 tsp. active dry yeast
- 3 large eggs (lightly beaten)
- 1 cup pineapple juice
- 1/2 cup unsalted butter (melted and cooled)
- 1/2 tsp. salt
- 7 1/2 cups all-purpose flour
- 1 large egg (lightly beaten with 1 1/2 tablespoons water, for egg wash)
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NutritionView More
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1320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1320Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol275mg92% |
Sodium390mg16% |
Potassium510mg15% |
Protein33g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate225g75% |
Dietary Fiber8g32% |
Sugars43g |
Vitamin A20% |
Vitamin C10% |
Calcium10% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Fowler 4 years ago
7.5 cups of flour is waaaaaaay too much. I’m trying the recipe with 5.5 cups of flour & will update with results
Vidhya Totaram 6 years ago
Just finished making this, I drizzled the top with almond flour and added cinnamon to the egg before brushing the top, it came out perfect and tasted amazing. Definitely keeping this recipe.