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Hawaiian Shredded Pork - Gluten-Free
A BUSY MOM'S SLOW COOKER ADVENTURES10Ingredients
50Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 6 lb. pork shoulder
- 12 oz. crushed pineapple juice (separated from the pineapple, you will use both)
- 2 cups barbecue sauce
- 1 Tbsp. canela
- 2 tsp. cumin
- 2 tsp. garlic powder
- 2 tsp. onion powder
- 1 tsp. kosher salt
- 1/4 tsp. black pepper
- 1/4 tsp. red pepper flakes
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