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5Ingredients
20Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 whole flatbreads (grain, about 7-8 inches across)
- 1/2 cup pizza sauce (store-bought or homemade, my recipe)
- 1 cup shredded mozzarella cheese (or to taste)
- 2 slices Applegate Ham
- 20 slices pineapple (or to taste)
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