Hawaiian Pineapple-Coconut Poke Cake Recipe | Yummly
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Hawaiian Pineapple-Coconut Poke Cake

Shelby Stalbird: "Love this so much I’ve made it 5 times already❤️" Read More
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  • 1 vanilla cake mix ([16.25] oz French, plus ingredients to prepare)
  • 2 instant pudding mix ([3.4] oz coconut cream)
  • 1 crushed pineapple ([20] oz can, drained)
  • 4 cups half & half
  • 16 ounces frozen whipped topping (thawed)
  • 1 cup sweetened flaked coconut
  • 1/2 cup macadamia nuts (toasted and chopped)
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    Debbie G. 11 hours ago
    Not sweet. too lite for me.
    Shelby Stalbird 3 years ago
    Love this so much I’ve made it 5 times already❤️
    Alvaro 3 years ago
    Easy to make and delicious!!!
    Oliyia Fields 3 years ago
    This is the second time I have made this cake, and it is very delicious and easy to make. For some reason I can not find the coconut pudding so I do have to use vanilla pudding, but it still tastes great!
    Marley 3 years ago
    It was delicious the pineapple was good
    Lisette C. 4 years ago
    Very good it is not always possible to get some ingredients in Holland but most of the time it works out well
    Patrice W. 4 years ago
    Fantastic! Easy crowd pleaser! Have made it many times. It's a summertime family favorite dessert. Yummy!
    Thelma O. 5 years ago
    I love this cake !!!! My family and my church family went crazy about it!!! I would make it again. I made it exactly the way the recipe called for . I will certainly make it again.