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Joeydanger: "Really pleased with this cake - it turned out kin…" Read More
12Ingredients
65Minutes
250Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 cups flour
- 1 3/4 cups sugar
- 2 tsp. baking soda
- 2 eggs
- 20 oz. crushed pineapple (canned, in its own juice, do not drain juice)
- 1 cup sweetened coconut flakes
- 1 cup chopped walnuts
- 8 oz. cream cheese (softened)
- 1/2 cup unsalted butter (softened)
- 1/2 cup sugar (powdered, icing)
- 2 tsp. vanilla extract
- 1 pinch salt
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium160mg7% |
| Potassium100mg3% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars22g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Joeydanger 4 years ago
Really pleased with this cake - it turned out kind of squidgy and dense, moist, lightly caramelised on top, it was delicious. I didn't bother with the topping as had no cream cheese but the cake alone is quite wonderful.