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Ingredients
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Directions
- Mix the beef, breadcrumbs, tomato paste and egg and season to taste. Form the mixture into 4 patties.
- Preheat the oven to 425°F. Put the fries on a baking sheet and cook them for about 20 mins until golden brown. Turn them after about 15 mins.
- Melt the butter in a frying pan and fry the patties for about 5 mins on each side until golden brown. Put a slice of pineapple and a slice of cheese on each patty and melt the cheese over low heat for 4-5 mins.
- Cut the hamburger buns open and brush the bottom halves lightly with mayonnaise. Top with lettuce, cucumber, tomatoes and warm hamburgers. Put the upper halves of the buns on top and serve with fries.
NutritionView More
700Calories
Sodium25% DV610mg
Fat60% DV39g
Protein86% DV44g
Carbs14% DV41g
Fiber12% DV3g
Calories700Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat18g90% |
Trans Fat1.5g |
Cholesterol195mg65% |
Sodium610mg25% |
Potassium870mg25% |
Protein44g86% |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber3g12% |
Sugars16g32% |
Vitamin A50% |
Vitamin C100% |
Calcium35% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.