Hatch Green Chile Strips with Teriyaki Dipping Sauce Recipe | Yummly

Hatch Green Chile Strips with Teriyaki Dipping Sauce

MY TURN FOR US
10Ingredients
35Minutes

Ingredients

US|METRIC
  • 1 cup flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup water
  • 2 egg whites (whipped)
  • vegetable oil
  • 12 green chiles (Roasted, peeled with stems still attached)
  • 1/4 cup teriyaki
  • 2 tablespoons honey
  • 2 green onions (sliced)
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