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Ingredients
US|METRIC
4 SERVINGS
- 4 Roma tomatoes
- 1 fresh mozzarella cheese (pre-sliced log)
- 10 basil leaves (large, torn in half)
- 1/2 cup balsamic vinegar
- 1 Tbsp. extra-virgin olive oil
- 1 pinch coarse salt (and freshly ground pepper)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium440mg18% |
| Potassium230mg7% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g3% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium30% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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