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Sandy Metail: "it was okay. next time i make it i think i'll add…" Read More
9Ingredients
50Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 butternut (medium, or honeynut squash)
- 2 Tbsp. melted butter (divided)
- 1 pinch coarse salt
- 2 tsp. ground cinnamon (divided)
- 1/2 tsp. pure vanilla extract
- seeds (from squash)
- 1 tsp. olive oil
- 1 pinch ground cinnamon
- 1 pinch coarse salt
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium190mg8% |
| Potassium20mg1% |
| Protein<1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sandy Metail 2 years ago
it was okay. next time i make it i think i'll add brown sugar and cinnamon to the margarine.