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Rocío Véliz: "Delicious!!! I might have boiled the potatoes for…" Read More
6Ingredients
35Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 Tbsp. butter
- 1 onion (quarter, minced)
- 1 whole potato (boiled and shredded)
- pepper
- salt
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Directions
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories100Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol10mg3% |
Sodium220mg9% |
Potassium75mg2% |
Protein<1g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A2% |
Vitamin C4% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Rocío Véliz 5 years ago
Delicious!!! I might have boiled the potatoes for too long so the hash browns were kinda soft, but they tasted great
Gabriella Shreeve 6 years ago
They were so delicious! I added some garlic powder, cayenne pepper & grated cheese for a different twist.
Will be making these again!
Monique H. 8 years ago
hello, thank you for your recipe; I add garlic powder and grated gruyère cheese to the potatoes and paprika