Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
4Ingredients
35Minutes
130Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
2 SERVINGS
- 1 russet potato
- 1 1/2 tsp. olive oil (divided)
- salt
- pepper
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat35 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium400mg17% |
Potassium510mg15% |
Protein3g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber2g8% |
Sugars1g |
Vitamin A0% |
Vitamin C10% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(4)
Martin P. 6 years ago
Jenny you are not kidding....15 on each side....it works, thanks so much
sorry I did use some butter with the olive oil lol lol
Pina Diana 7 years ago
Have made these numerous times and always come out great. Crispy on the outside and soft on the inside. In 30 min you have perfect hash browns
Mobi Z. 9 years ago
I fried the each sides for 10 minutes on my stove on low heat and they were done! It was tasty but too much time consuming; I'd rather just eat french fries