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Ingredients
US|METRIC
12 SERVINGS
- 2 Tbsp. olive oil
- 1 cup chopped onion
- 8 cups hash brown potatoes (frozen shredded, partially thawed, such as Ore-Ida)
- 6 cups vegetable broth (reduced-sodium fat-free)
- 1/4 cup all-purpose flour
- 12 oz. skimmed milk (evaporated, or 1 1/2 cups whole milk)
- 3/4 cup nonfat plain yogurt (Greek)
- 1 tsp. salt
- ground black pepper (Freshly)
- white cheddar cheese (optional)
- cooked bacon (optional)
- green onion (optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1060mg44% |
| Potassium710mg20% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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