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Ingredients
US|METRIC
4 SERVINGS
- 800 grams chicken thighs (– skinned and on the bone)
- 2 onions (– thinly sliced)
- 1 Tbsp. garlic paste
- 1 Tbsp. ginger paste
- 2 tomatoes (– chopped)
- 4 green chilies (– sliced)
- fresh coriander (A bunch of chopped)
- salt (to taste)
- 1 tsp. turmeric powder
- 1 tsp. red chili powder
- 1 tsp. coriander powder
- 1 tsp. garam masala
- 25 grams butter
- 150 mL vegetable oil
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat14g70% |
| Trans Fat1g |
| Cholesterol180mg60% |
| Sodium430mg18% |
| Potassium870mg25% |
| Protein37g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C210% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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