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Christopher Nichols: "Light and easy to make. I used green grapes - the…" Read More
12Ingredients
70Minutes
240Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups all-purpose flour (spooned into measuring cup and leveled-off)
- 1/2 tsp. salt
- 1 tsp. baking powder
- 2 large eggs
- 2/3 cup sugar (divided)
- 1/3 cup milk low fat (is fine)
- 1/4 cup olive oil
- 4 Tbsp. unsalted butter (melted, plus more for greasing the pan)
- 2 tsp. lemon zest (from one lemon)
- 1 tsp. orange zest (from one orange)
- 1 tsp. vanilla extract
- 2 cups seedless red grapes (divided)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol55mg18% |
Sodium190mg8% |
Potassium85mg2% |
Protein4g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber<1g3% |
Sugars17g |
Vitamin A4% |
Vitamin C6% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Christopher Nichols 10 months ago
Light and easy to make. I used green grapes - the “pop” of flavor they added was nice.