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|Calories100Calories from Fat50|
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|Calories from Fat50|
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* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Abby 7 hours ago
lovely! This is an all time favorite. I added some veg to my tomato sauce to amp up the nutrition a bit. So tasty!
Heidler 6 months ago
A super easy and inexpensive meal. My harissa was really hot.. verging on too hot, but still very good.
Justine Dimabayao 9 months ago
I didn't have harissa on hand, so I used a packet of hot sauce. I was afraid it would turn out too hot, but the whole thing turned out great.
Liz Z. a year ago
The recipe was delicious and easy. I didn’t have harissa, so I used a different kind of chili garlic hot sauce I had in my refrigerator. I also added a little minced garlic and dried oregano, since I didn’t have fresh herbs.
Cherish Life a year ago
I doubled the recipe and it turned-out great. Definitely a keeper!
ConfidentHomeChef a year ago
This turned out so well and it’s so easy! Added some crusty sourdough toast and it was unbelievable
Nick Mills a year ago
it tasted great and met all expectations! my only issue was that cooking times were off, as it took way longer than 3-4 minutes to reduce my tomatoes to an acceptable level, and cook my eggs.... but thats a minor problem to have!
Amanda Larson 2 years ago
I loved it! Very spicy with the diced tomatoes I used but the spice was welcome 😊
Ferreira 2 years ago
Awesome. I didn't used the Spice he indicated I replaced it for some mixed pepelpers