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Hard-boiled Eggs In Spicy Cream Sauce
THE SWINDIAN14Ingredients
40Minutes
710Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 Tbsp. vegetable oil
- 1/2 onion (peeled and finely chopped)
- 1 inch fresh ginger (peeled and finely chopped/grated)
- 2 green chilis (fresh, or dried red chilis, finely chopped, if you like spicy or cut in large pieces, if you are a wimp)
- 275 mL single cream
- 2 Tbsp. lemon juice
- 1 tsp. ground cumin
- 1/8 tsp. cayenne pepper
- 1/2 tsp. salt
- 1/4 tsp. Garam Masala
- 2 tsp. tomato puree
- 150 mL chicken stock
- 8 hard boiled eggs (peeled and cut crosswise into halves)
- 1 Tbsp. coriander (or more finely chopped fresh green)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat22g110% |
| Trans Fat0g |
| Cholesterol770mg257% |
| Sodium830mg35% |
| Potassium640mg18% |
| Protein28g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A45% |
| Vitamin C160% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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