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Ingredients
US|METRIC
2 SERVINGS
- 250 grams prawns (unpeeled)
- 4 Tbsp. vegetable oil
- 150 chicken thigh fillet
- 3 cloves garlic
- 100 grams bean sprouts
- 1 baby bok choy
- 1 1/2 Tbsp. chilli paste
- 2 tofu puff (fried, rehydrated)
- 250 grams hokkien noodles
- 15 grams shrimp paste
- 1/2 lime
- 1 boiled egg
- 4 Tbsp. fried shallots
- 50 grams coriander
- 50 grams mint
- salt
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