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Har Gow (shrimp Dumplings) (40 Dumplings)
WHAT TO COOK TODAY11Ingredients
60Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups wheat starch
- 1/4 cup tapioca flour
- 1 cup boiling water
- 1 tsp. oil
- 1 egg white
- 10 oz. prawns (shelled, deveined and cut into large chunks)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 tsp. sesame oil
- 1/2 tsp. sugar
- 1 tsp. corn flour
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Directions
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium360mg15% |
| Potassium200mg6% |
| Protein12g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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