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Ingredients
US|METRIC
1 SERVINGS
- 1 tsp. kosher salt
- 1 tsp. seasoning (Pico Piquin, see chef's notes, below)
- 1 lime wedge
- 2 watermelon (2-by-2-inch cubes, plus 1 slice for garnish)
- 1 Tbsp. lime juice (freshly squeezed)
- 1 Tbsp. hibiscus (concentrate, see chef's notes, below)
- 2 dashes hot sauce (such as Tabasco)
- 2 dashes sauce (Tajin regular snack, see chef's notes, below)
- 2 cups ice cubes
- 6 oz. lager (such as Dos Equis)
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