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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. fingerling potatoes
- 4 celery stalks (with their leaves)
- 1 bunch fresh cilantro (with their stems, about a cup of the leaves.)
- 1 bunch fresh dill (about 1 cup)
- 2 Tbsp. capers
- 1/2 cup plain greek yogurt
- 1/4 cup light mayo
- 1 clove garlic
- cilantro
- salad
- 1/2 lemon juiced
- 1 Tbsp. extra-virgin olive oil
- 1/4 tsp. salt
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium230mg10% |
| Potassium760mg22% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C70% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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