Hand-Chopped Grilled Tomatillo Salsa Recipe | Yummly

Hand-Chopped Grilled Tomatillo Salsa

SIMPLY SCRATCH(1)
Pdc: "Amazingly! I will definitely make it again… I alr…" Read More
11Ingredients
10Minutes
240Calories
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Ingredients

US|METRIC
  • 1 1/4 pounds tomatillos (about 6)
  • 1 poblano pepper
  • 1 jalapeno
  • 1 red onion (small, halved from root to tip)
  • 1 white onion (small, halved from root to tip)
  • sunflower oil
  • 1/2 cup chopped cilantro
  • 2 cloves garlic (minced)
  • 1/2 lime
  • 1 1/2 teaspoons kosher salt
  • 3 black pepper (grinds fresh)
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    NutritionView More

    240Calories
    Sodium75% DV1810mg
    Fat20% DV13g
    Protein10% DV5g
    Carbs11% DV32g
    Fiber36% DV9g
    Calories240Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium1810mg75%
    Potassium1000mg29%
    Protein5g10%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber9g36%
    Sugars17g34%
    Vitamin A15%
    Vitamin C90%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Pdc 2 years ago
    Amazingly! I will definitely make it again… I already make a tomatillo sauce. But I did was added the grilled poblano pepper and onions to the sauce I already make. I’m so glad I did I will make it again for sure.

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