Hamburger and Macaroni Casserole

NANA'S BEST RECIPES (19)
Eic: "plan on making it again I can think of several th…" Read More
12Ingredients
60Minutes
430Calories

Ingredients

US|METRIC
  • 1 pound lean ground beef
  • 1 onion (chopped, about 1 cup)
  • 3 stalks celery (chopped)
  • 2 cups macaroni (uncooked measure)
  • 19 ounces tomatoes (diced or crushed)
  • 1 can tomato soup (plus 1/2 can water)
  • 1 1/4 teaspoons chili powder
  • 1/4 teaspoon allspice
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 cups grated cheddar cheese (pack lightly to measure)
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    NutritionView More

    430Calories
    Sodium35% DV830mg
    Fat26% DV17g
    Protein63% DV32g
    Carbs12% DV37g
    Fiber12% DV3g
    Calories430Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol85mg28%
    Sodium830mg35%
    Potassium710mg20%
    Protein32g63%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A30%
    Vitamin C30%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(19)

    Eic 3 months ago
    plan on making it again I can think of several things can be added to it if wnt to change it up
    Chrissy Ward 4 months ago
    so nice. everyone loves it
    Smith 6 months ago
    Great! I used 3 tablespoons of chili powder. Will reduce amount of macaroni to 1.5 cups
    Tina 8 months ago
    I used green pepper instead of celery an ground turkey instead of beef I made this dish several times Family loves it!!!
    Cheryl Medina 8 months ago
    It turned out pretty good except I didn’t have any tomato soup so I used tomato sauce and added milk for the difference in liquid. I’ll try it again when I have the correct ingredients. The allspice made the recipe. I will cut the amount of salt in half next time though. I thought it was too salty together with the saltiness from the cheese
    Kirsten 10 months ago
    Very yummy! Directions and recipe easy to follow. Really enjoyed it, very filling and so tasty
    Ray K. 10 months ago
    Subtituted paprika for allspice
    Marty 10 months ago
    Really like this recipe! Have made it several times
    Rhonda Currie a year ago
    Excellent everyone loved it!
    Jennifer H. a year ago
    loved it. used 1 1/2 cups of macaroni instead of 2 cups & added extra cheese on top 10 min before its done. I didn't use celery either.
    Eric W. 2 years ago
    Awesome! Would make this again
    Cheryl McCrary 2 years ago
    Made this and my husband ate till he couldn't eat anymore.The next day I added tomato soup and had grilled cheese sandwiches. Delish
    Sonseeahray Black 2 years ago
    It was absolutely delicious
    Caitlyn B. 3 years ago
    I added extra spices and chilli flakes it was so delicious! I didn't have celery so I used red and orange peppers. I will be making this again for sure
    Gretchen C. 3 years ago
    Made it for the first time last night. It was a hit with everyone. I will be making this again and I will increase the amount of spices.
    Amy Walters 3 years ago
    I was looking for something fast and easy and it was! Delicious, filling, but not heavy. Definite remake!
    linda pel 4 years ago
    First time making it and it taste great with all the spices . Definitely a good comfort food . I modified a little by adding some seasoning on the beef before adding the other ingredients.
    James T. 4 years ago
    Tried for the first time tonight very good and filling the family loved it def gonna be making this agin
    Kimberly H. 4 years ago
    It was great!!! Comfort food on a cold day!!! Nothing could be better, it's all my favorites all together!

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